説明
| 製品名/Wine Name: | トラミネッツ (トラミネール) 2019 / Traminec 2019 |
| 産地/Location: | Lepovo Hills |
| 栽培エリア/Appellation: | Povardarie – Vardar River Valley / Tikves |
| ブドウ品種 /Grape-variety %: | トラミネッツ (トラミネール) 100 % |
| 栽培標高 (m)/Altitude (m): | 350 – 400m |
| 1haあたりに葡萄茎数/Plants per hectare: | 5500 |
| 植栽年月日/Year of planting: | 2004 |
| 生産初年度/First year of production: | 2009 |
| ビンテージ/Vintage: | 2018 |
| 収穫日/Harvest date: | 10 September, 2016 |
| 収穫方法/Harvesting method: | Hand harvesting |
| 瓶詰日/Bottling date: | 2018/8/5 |
| 製造本数/Bottles produced: | 15,000 |
| 内容量/Bottle Size: | 750ml |
| JANコード/JAN Code: | 5319990221759 |
| Wine Analysis: | |
| アルコール度数/Alcohol (vol. %): | 13% |
| 残糖量 (g/L)/Residual Sugar (g/L): | 6.8 |
| 滴定酸度 (mg/L)/Titratable Acidity, Tartaric (mg/L): | 5.4 |
| 分析年月日/Date of Analysis: | 2018/11/28 |
| 醸造法/Vinification: | Classic Vinification, traditional method in inox / stainless steel tanks with manual, hand depressing of grains. |
| 熟成/Aging method: | Ageing in inox tanks with controlled temperature |
| 老齢化/Aging potential: | Good ageing potential, best consumed from: 1-3 years. |
| ワインの解説/Description: | イエローグリーンが美しい土着品種トラミ ネッツは、ボトルを開けた瞬間に、柑橘系や 微かなスパイスなどの華やかな香りが漂いま す。飲み心地はドライでバランスの取れた滑 らかな味わいですが、エレガントなアロマと フルーティーな余韻がお料理の味を引き立て てくれます。前菜、軽めのチーズとの相性は 抜群です。8-10℃に冷やすのがベストです。
A wine with appealing color of yellow-greenish nuance. It has fascinating fruity-flower scent of the most beautiful roses. Very consistent wine with long-lasting fruit savor of exotic fruit, apple, peach and honey. Soft, elegant, rounded. BOVIN’s Traminec is recommended to be served chilled at a temperature of 8-10ºC as an aperitif along with appetizers and dried fruits or with spicy cheese, sea food or smoked fish |
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